Origin: Papua New Guinea
Roast: Medium
Tasting Profile: Caramel, honey and fruit.
Grower: Small agricultural cooperatives in Chimbu.
Variety: Bourbon & Typica
Region: Chimbu Province, Papua New Guinea
Altitude: 1350 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in the sun.
Certification/Grading: A/X
All Aircorpcafe coffee is fresh roasted and shipped the same day utilizing the highest quality coffee beans, incomparable to store bought coffee.